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Demi Chef De Partie
The Spice Trail•location_onAhangama, Galle, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Demi chef role in the kitchen team at The Spice Trail's Ahangama property; Japanese cuisine experience preferred and competitive benefits offered.
Responsibilities
- Prepare and execute dishes in the kitchen
- Maintain food quality and hygiene standards
- Work across both Ahangama and Arugam Bay properties as needed
Requirements
- Minimum 2 years experience in a similar kitchen role
- English and Sinhala proficiency
- Self-motivated and team player
- Immediate availability
Skills
`Kitchen operations` · `Japanese cuisine` · `Food preparation` · `Menu execution` · `Hygiene standards` · `POS systems`
What we offer
- Competitive salary
- Benefits package
- Performance bonuses
How to apply
Or apply online: https://rooster.jobs/jobs/514297