Y
Chef
Yaka Lounge•location_onThalawathugoda, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Prepare and present high-quality dishes for a contemporary restaurant and lounge in Thalawathugoda.
Responsibilities
- Prepare and present food to the highest quality standards
- Maintain kitchen cleanliness and hygiene
- Manage mise en place and food stock
- Collaborate with restaurant management on menu development
Requirements
- Culinary qualification preferred
- Minimum 2 years cooking experience
- Creativity and passion for food
- Knowledge of food safety standards
Skills
`Food preparation` · `Menu development` · `Kitchen management` · `HACCP` · `Sri Lankan cuisine` · `Continental cuisine`
How to apply
Or apply online: https://www.topjobs.lk/applicant/vacancybyfunctionalarea.jsp?FA=HRF