Assistant Cluster Chef

About the Role

Lead culinary operations for large-scale events and outdoor catering, managing mise-en-place and a team of junior chefs across multiple locations.

Responsibilities

• Manage cooking and preparation for large-scale events and outdoor catering orders
• Lead mise-en-place operations across multiple locations
• Maintain HACCP food safety standards and brand consistency
• Lead a team of junior chefs and helpers

Requirements

• Professional culinary diploma or degree
• 5-7 years in banquet or large catering kitchen
• Strong team management skills

Skills

`Multi-cuisine Cooking` · `Large-Scale Catering` · `Team Leadership` · `HACCP` · `Mise-en-Place` · `Menu Planning`

What we offer

• Competitive salary based on experience

How to apply

Email your CV to **hr@foodstudio.lk** with the position title in the subject line.

Or apply online: https://ikman.lk/en/ad/assistant-cluster-chef-colombo