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Sous Chef / Chef De Partie
El Barrio Tapas & Wine Bar•location_onColombo 3, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Lead or support kitchen operations at a popular tapas and wine bar in Colombo 3, overseeing food preparation and quality.
Skills
`Culinary Arts` · `Menu Development` · `Kitchen Management` · `Food Safety` · `Tapas Cuisine` · `Food Cost Control`
How to apply
Or apply online: https://www.topjobs.lk/applicant/vacancybyfunctionalarea.jsp?FA=HRF