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Executive Chef
Seethawaka Regency•location_onColombo, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Lead all culinary operations at Seethawaka Regency, overseeing kitchen teams, menu development and food quality standards.
Skills
`Culinary Leadership` · `Menu Development` · `Kitchen Management` · `Food Cost Control` · `HACCP` · `Team Management`
How to apply
Or apply online: https://www.topjobs.lk/applicant/JobAdvertisment.jsp?AN=1505309