T
Commis Chef
Terrace Green Hotel & Spa•location_onNegombo, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Join the kitchen team at Terrace Green Hotel & Spa in Negombo as a Commis Chef, learning and contributing to food preparation operations.
Responsibilities
- Assist in food preparation and presentation
- Maintain kitchen cleanliness and hygiene standards
Requirements
- Basic culinary experience preferred
Skills
`Food Preparation` · `Kitchen Operations` · `Culinary Basics`
How to apply
Or apply online: https://www.dreamjobs.lk/jobs/hotel-vacancies-222