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Sous Chef / Chef De Partie
Tea Bush Hotel (Pvt) Ltd•location_onRatmalana, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Lead kitchen operations, prepare high-quality dishes and mentor junior chefs at Tea Bush Hotel.
Skills
`Culinary Arts` · `Kitchen Management` · `Menu Development` · `Food Safety` · `Team Leadership`
How to apply
Or apply online: https://www.topjobs.lk/applicant/vacancybyfunctionalarea.jsp?FA=HRF