Restaurant & Bar Manager

About the Role

Manage restaurant and bar operations at a luxury resort, bringing energy and professionalism to enhance guest experiences.

Responsibilities

• Oversee restaurant and bar daily operations
• Manage and motivate F&B team
• Maintain service quality and standards
• Handle guest feedback and ensure satisfaction

Requirements

• Under 40 years of age
• Hotel school graduate or equivalent
• Minimum 2 years experience in hotel industry in same position
• Preferably from five-star hotel background
• Energetic, enthusiastic, self-motivated professional with excellent managerial skills

Skills

`F&B management` · `bar operations` · `team leadership` · `hospitality standards` · `guest relations`

How to apply

Or apply online: https://www.dreamjobs.lk/jobs/restaurant-bar-manager