R
Director Culinary
Ramada by Wyndham Colombo•location_onColombo 3, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Lead all culinary operations and kitchen teams at Ramada by Wyndham Colombo, an international hotel in Colombo 3.
Skills
`Culinary Arts` · `Kitchen Management` · `Menu Development` · `Food Safety` · `Team Leadership` · `Cost Control`