S
Sous Chef - Pastry & Bakery
Softlogic Restaurants (Delifrance)•location_onPiliyandala, Colombo, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Pastry and bakery sous chef role at the international Delifrance chain in Piliyandala, with attractive salary and benefits package.
Responsibilities
- Pastry and bakery production
- Maintaining food quality standards
- Supporting kitchen operations
Requirements
- Ordinary Level education minimum
- Open to candidates with 0 years experience
Skills
`Pastry & bakery techniques` · `Food preparation` · `Kitchen hygiene`
What we offer
- Attractive salary
- Various employment benefits
How to apply
Email your CV to **softlogic.restaurants@gmail.com** with the position title in the subject line.
Or apply online: https://ikman.lk/en/ad/sous-chef-pastry-and-bakery-piliyandala-colombo