Trainee Barista

About the Role

Entry-level barista role for individuals passionate about coffee and hospitality, with full training provided in espresso extraction, milk texturing, and cafe operations.

Responsibilities

• Support senior baristas in beverage preparation
• Learn espresso extraction and milk texturing techniques
• Provide customer service and take accurate orders
• Maintain cafe cleanliness and follow food safety guidelines
• Assist with stock handling and opening/closing duties

Requirements

• No previous experience necessary
• Friendly, positive attitude with willingness to learn
• Ability to work weekends and holidays
• Good English communication (Sinhala/Tamil preferred)

Skills

`Customer service` · `Coffee knowledge` · `Teamwork` · `English communication` · `Adaptability`

What we offer

• Full training provided (3-6 months)
• Growth path to full Barista role

How to apply

Or apply online: https://rooster.jobs/jobs/510686