C
Demi Chef de Partie
Cinnamon Hotel Management Ltd•location_onBeruwala, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Cinnamon Hotel Management Ltd is hiring a Demi Chef de Partie at their Beruwala property for a 2026 active vacancy.
Responsibilities
- Manage a designated kitchen section
- Prepare and present dishes to hotel standards
- Maintain food hygiene and safety
Requirements
- Relevant culinary qualifications
- Prior experience as Commis or Demi Chef de Partie in a hotel setting
Skills
`Food preparation` · `Kitchen section management` · `Food hygiene` · `Team coordination`
How to apply
Or apply online: https://www.cinnamonhotels.com/careers