Sous Chef (Italian Kitchen)

About the Role

Skilled Sous Chef needed for the Italian kitchen at Colombo Courtyard hotel, with at least 5 years hospitality experience and expertise in Italian and international cuisine.

Responsibilities

• Lead Italian kitchen operations
• Maintain high culinary and hygiene standards
• Achieve customer satisfaction
• Manage kitchen team

Requirements

• 5 years experience in hospitality industry
• Knowledge of Italian and International cuisine
• Ability to maintain high standards
• Dynamic and pleasant personality

Skills

`Italian Cuisine` · `International Cuisine` · `Kitchen Management` · `Food Standards` · `Team Leadership`

How to apply

Or apply online: https://www.dreamjobs.lk/jobs/hotel-vacancies-16