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Sous Chef
Nara Thai Cuisine•location_onColombo, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Lead the kitchen as Sous Chef at Nara Thai Cuisine in Colombo, bringing expertise in Thai cuisine and managing culinary operations.
Responsibilities
- Assist Head Chef in managing kitchen operations
- Prepare and present authentic Thai cuisine
- Supervise junior kitchen staff
Requirements
- 3 years experience in similar capacity
- Knowledge of Thai cuisine required
Skills
`Thai Cuisine` · `Kitchen Operations` · `Menu Execution` · `Food Preparation` · `Team Leadership`
How to apply
Or apply online: https://www.dreamjobs.lk/jobs/restaurant-vacancies-4