Head of Food Production

About the Role

Lead daily production operations at a Colombo protein snack bar startup — maintaining recipe accuracy, hygiene, HACCP compliance, and timely dispatch.

Responsibilities

• Lead daily snack bar production operations
• Maintain accuracy in recipes, presentation, and brand standards
• Ensure timely product preparation and dispatch
• Uphold hygiene, HACCP standards, and company conduct policies

Requirements

• Minimum 2 years work experience
• Passion for food production
• Skilled Apprentice level education minimum

Skills

`Food production management` · `HACCP` · `Recipe management` · `Quality standards` · `Food hygiene` · `Inventory management` · `Production scheduling`

What we offer

• Competitive salary based on experience
• Performance awards
• Target-driven bonuses

How to apply

Email your CV to **zenbar.lanka@gmail.com** with the position title in the subject line.

Or apply online: https://ikman.lk/en/ad/food-production-manager-colombo