W
Chef
World's End Lodge•location_onHaputale, Badulla, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Prepare Sri Lankan and Western cuisine for large groups of hotel guests in a scenic Haputale lodge.
Responsibilities
- Prepare meals for large groups of hotel guests
- Maintain kitchen cleanliness and operational efficiency
- Collaborate with kitchen team
Requirements
- 3 years hotel industry experience
- Certificate-level education
- Knowledge of Sri Lankan and Western cuisine
Skills
`Sri Lankan Cuisine` · `Western Cuisine` · `Large-Scale Food Preparation` · `Kitchen Hygiene` · `Teamwork`
What we offer
- Basic salary plus allowances and service charge
How to apply
Or apply online: https://ikman.lk/en/ad/chef-haputale-badulla-1