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Restaurant Manager / Assistant Manager
The Station Seafood Restaurant & Bar•location_onDehiwala, Colombo, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Lead daily restaurant operations, drive sales targets, and supervise front-of-house staff at a seafood restaurant in Dehiwala, Colombo. Minimum 2 years management experience required.
Responsibilities
- Drive sales targets and oversee daily restaurant operations
- Supervise and lead front-of-house staff
- Ensure guest satisfaction and resolve complaints
- Monitor performance metrics and maintain service standards
- Control costs and coordinate across departments
Requirements
- Minimum 2 years of experience in restaurant management or a similar leadership role
- Diploma-level education
- Proven leadership and team management skills
- Hospitality industry background
- Strong customer service expertise
Skills
`Restaurant operations management` · `Staff supervision and training` · `Guest satisfaction management` · `Sales target management` · `Cost control` · `Performance monitoring` · `Complaint resolution` · `Interdepartmental coordination`
What we offer
- Competitive compensation
- Performance incentives
- Professional development pathways
How to apply
Email your CV to **uchith.thestation@gmail.com** with the position title in the subject line.
Or apply online: https://ikman.lk/en/ad/restaurant-manager-colombo-247