Chef de Partie – Hot/Cold Pastry & Bakery

Raffles Consolidated Pvt Ltd•location_onHomagama, Colombo, Sri Lanka

work_historyFull-Timehome_workOn-site

About the Role

Senior kitchen position requiring expertise in local cuisine preparation at a Colombo hospitality establishment, with accommodation and meals provided.

Responsibilities

Manage hot/cold and pastry/bakery kitchen stations
Maintain food safety and hygiene standards
Supervise kitchen operations
Ensure quality food production

Requirements

5-10 years domestic cuisine experience
Under 50 years old
Food safety and sanitation proficiency

Skills

`Local Cuisine` · `Food Safety` · `Hygiene Standards` · `Kitchen Management` · `Pastry` · `Bakery` · `Quality Assurance`

What we offer

Complimentary meals
Uniforms provided
Accommodation
Competitive salary with miscellaneous allowances

How to apply

Email your CV to **careers@rafflescolombo.com** with the position title in the subject line.

Or apply online: https://ikman.lk/en/ad/chef-de-partie-hot-cold-pastry-and-bakery-colombo