T
Kitchen Trainee
Terrace Green Hotel & Spa•location_onNegombo, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Entry-level kitchen trainee role for aspiring culinary professionals.
Responsibilities
- Assist kitchen team with basic preparation
- Maintain cleanliness
- Learn culinary techniques from senior chefs
Requirements
- No prior experience required for trainees
Skills
`Basic culinary interest` · `Teamwork` · `Willingness to learn` · `Kitchen hygiene awareness`
How to apply
Or apply online: https://www.dreamjobs.lk/jobs/hotel-vacancies-222