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Commis Chef (Commis I / II / III)
Terrace Green Hotel & Spa•location_onNegombo, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Kitchen commis roles across three grades at a boutique Negombo beach hotel.
Responsibilities
- Assist in food preparation and mise en place
- Support senior kitchen staff in service
Requirements
- Previous kitchen experience mandatory
Skills
`Food preparation` · `Kitchen operations` · `Food hygiene` · `Mise en place`
How to apply
Or apply online: https://www.dreamjobs.lk/jobs/hotel-vacancies-222