S
Commis Chef I (Savory Items)
Softlogic Holdings PLC•location_onColombo, Sri Lanka
work_historyFull-Timehome_workOn-site
About the Role
Join Softlogic's restaurant kitchens as a Commis Chef, preparing savory dishes under experienced chefs in a fast-paced environment.
Responsibilities
- Prepare and cook savory items to recipe specifications
- Assist in mise en place for service
- Maintain cleanliness and hygiene standards in the kitchen
- Follow instructions from senior chefs
- Support kitchen operations across all sections
Requirements
- Certificate or basic culinary training
- 1+ year kitchen experience preferred
- Passion for cooking and willingness to learn
- Flexible shift availability
Skills
`Hot Kitchen` · `Food Preparation` · `Food Safety` · `Mise en Place`
What we offer
- Meals on duty
- EPF/ETF
How to apply
Email your CV to **careers@softlogic.lk** with the position title in the subject line.
Or apply online: https://www.softlogic.lk/careers